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Wild Recipe: Wild Caramel Frappe
Ingredients
- 16 Pitted Dates
- 3-4 TBSP Hot Water
- Almond Milk Ice Cubes (Made Overnight)
- 2 Cups Cold Brew (Made 24 Hours Prior)
- Wild Vanilla
- Wild Pink Salt
Directions
- Add the dates and hot water to your blender and pulse until it becomes a paste. If you have a food processor – use it!
- Put the paste aside and clean your blender.
- Add the tray of almond milk ice cubes to your blender.
- Next, add the Wild Cold Brew.
- Finish off with some Wild Vanilla, Wild Pink Salt, and 3-4 scoops of your pre-made date paste.
- Blend until creamy! Add milk as needed.
- Try not to add whipped cream – then totally do it.
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